The Millau Viaduct is a marvel of modern engineering, holding the world record as the tallest bridge. Soaring to a staggering 343 meters, it even surpasses the Eiffel Tower, stretching 2,460 meters across and gracefully touching the Tarn Valley in just nine places. This masterpiece was brought to life by the French engineer Michel Virlogeux and the renowned English architect Lord Norman Foster. Its design seamlessly blends with the untouched and majestic landscape: a slender, slightly curved steel roadway supported by stays that gives it the striking likeness of a gigantic yacht. All of this rests on seven slender pillars that seem to defy gravity.
Nestled within the quaint setting of the old cassonade farm of Brocuéjouls, the viewing area is the perfect spot to explore the wonders of the Millau Viaduct, the Aveyron region, and its rich cultural and natural heritage. It's not just a place for stunning views; it's also a tourist information hub and a haven for foodies with its dedicated gastronomical area.
Make sure to take a leisurely climb to the belvedere viewing point, where you'll be rewarded with breathtaking panoramic views of the viaduct. Once you've soaked in the sights, treat yourself to a taste of the famous "capucins," created by Michelin-starred chef Michel Bras in the gastronomical area. If you're curious about the viaduct's construction, head over to the Eiffage company Expo/Boutique area, where you can dive into its fascinating history. A little-known fact: the Millau Viaduct is part of the A75 highway, also known as the "Meridian Motorway," which connects Paris to the Mediterranean. It's a scenic and efficient route, offering travelers a picturesque journey through the heart of France.